Food52 Piglet Party 2010
Last night, the 92nd Street Y Tribeca wasthe setting for the big reveal for the Food522nd annual Tournament ofCookbooks. Pitting 16 …
Read MorePosted on: 12-1-2010 Posted in: Background and General Food Thoughts, Local Products, NYC Food Events
What to do with leftover Thanksgiving Turkey? Turkey Curry, of course!
Turkey Curry I can hear it already, the sigh emanating from kitchens around the country. The fridge door is open …
Read MorePosted on: 11-29-2010 Posted in: All Recipes, Chicken Dishes, Holiday Cooking, The Recipe Box Project, Weeknight Suppers
Happy Thanksgiving!
Now that the pies are baked, the squabble about the side dishes has been resolved (this year it was over …
Read MorePosted on: 11-25-2010 Posted in: Background and General Food Thoughts, Holiday Cooking, NYC
Thanksgiving Dishes – A Roundup
This year things are going to be a bit different for me for Thanksgiving. As I’m no longer working in …
Read MorePosted on: 11-21-2010 Posted in: Baking Projects, Desserts, Holiday Cooking, Salads, Soups, Vegetable Dishes
Brooklyn Oenology (BOE) Opens Their Tasting Room
As Tweeted around yesterday by Grub Street, Brooklyn Oenology (BOE) has opened a tasting room in Williamsburg, Brooklyn. This venue …
Read MorePosted on: 11-18-2010 Posted in: Entertaining Ideas, Local Products, NYC, NYC Food Events, Wines
Spiced Pumpkin-Pecan Muffins with Maple Butter
A couple of Saturdays ago, I was at the Union Square Greenmarket and spotted the stand for Cayuga Pure Organics, which …
Read MorePosted on: 11-17-2010 Posted in: All Recipes, Baking Projects, Greenmarkets, Market Recipes, Vegetable Dishes
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- Strawberry-Limoncello Granita with Vanilla-Basil Whipped Cream
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- Reflections on Big Summer Potluck 2013 - BSP4
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- The Big British Invite with VisitBritain & British Airways
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- Pig Island Preview: J. Baczynsky East Village Meat Market
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- Reflections on Big Summer Potluck 2012 - BSP3
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- Preview of Cook Out NYC with Kimchi-Making Demo by Mama O's Premium Kimchee
- What I learned in the Culinary Techniques Course at the International Culinary Center
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- We Have an Herbivoracious Cookbook Giveaway Winner!!!
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- 5 Boro Picnyc - Opening weekend at Governors Island
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- New Amsterdam Market - Opening Day 2012
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- "Undiscovered Italy: Le Marche" at the International Culinary Center
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- Herbed Zucchini-Feta Fritters from Lokanta Maya
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- Ricotta-Stuffed Pasta Shells with Savory Tomato Sauce
- The Next BIG Small Brand Award 2012
- By Brooklyn
- Eggs Cooked in Spicy Tomato Sauce
- BK Swappers 2nd Anniversary Swap
- St. Patrick's Day Menu Ideas - Leek & Potato Soup with Cheddar Cheese-Chive Tuiles
- Cheddar Cheese-Chive Tuiles
- Gourmet Guild - Williamsburg, Brooklyn
- Easy Tomato Sauce Recipe
- Duck-off at Jimmy's No. 43 to benefit Food Systems Network NYC
- Jim Lahey's No-Knead Pizza Dough Recipe
- February 2012
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- Brisket King of NYC - A Brisket-fest from Jimmy's No. 43 and Food Karma Projects
- Oscar Party Cookies
- Ack, it's Lent - Recipes for Meat-free Fridays
- Smoked Salmon Mousse
- Potted Crab
- New Amsterdam Market Valentine's Gift Shop & Soda Fountain
- The Roger Smith Cookbook Conference
- Duck Pancakes for Chinese New Year's Potluck
- January 2012
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- Bocuse d'Or American Team Competition
- Chicken with Tomato-Pancetta Sauce and Mashed Potatoes
- Smorgasbrewery!
- Spiced Butternut Squash Soup from Paula Wolfert
- International Day of Italian Cuisines (IDIC) 2012 at the International Culinary Center
- Quinoa with Broccoli
- International Association of Culinary Professionals (IACP) Conference Kick-off Party
- Curling up with Chicken Soup and Kathleen Flinn's Book "The Sharper Your Knife, The Less You Cry"
- Clearing Out Your Parents' Kitchen
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- 2011
- December 2011
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- Good-bye 2011, Hello 2012!
- Italian Stuffed Flank Steak and Roast Pork Romana for the Feast of St. Stephen
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- It's My Blog's Birthday!
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- Old Bay Crab Dip for Army-Navy Game Day
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- Brooklyn Flea Moves Indoors
- Sweet Potato Pancakes with Pecans
- Sautéed Green Beans with Almonds
- Union Square Holiday Market
- We have a Fall Picnic Pack Giveaway Winner!!!
- New Amsterdam Market Peck Slip Pickle Fest
- Product Giveaway – Fall Picnic Pack Giveaway
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- Product Spotlight - P&H Soda Co.
- Jacket Potatoes
- October 2011
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- Schoolhouse Kitchen Recipe Sweepstakes
- Almond Butter Sticks
- Grub Street Food Festival 2011
- The New Nordic Cookout at the Union Square Greenmarket
- The Red Velvet Cake Debate
- Hard Cider Revival at the New Amsterdam Market
- Mixed-Berry Crostata for Pie Party Live
- Notting Hill Farmers' Market in London
- Rowley Leigh's Chicken Chasseur
- "The Food of Morocco" with Paula Wolfert
- Dinner at Borgo delle Vigne in Bologna, Italy
- September 2011
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- Pasta with Zucchini and Zucchini Flowers (Pasta alle zucchine e fiori di zucca)
- American Bounty Restaurant at the Culinary Institute of America
- Mad Sq Eats Returns!
- My Gelato Tour of Bologna
- Pasta Making Course in Italy and European Food Travels
- Guest Post from And Baby Cakes Three - Grandmother's Broiled Grapefruit
- Tea at Claridge's
- “Russia on a Plate” by Karina Baldry
- Artichoke Salad
- "Markets 2.0: The Resurgence of Traditional Markets in New York City" Panel
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- We Have A Labor Day Cookout Pack Winner!!!
- Hurricane Irene Sausage-Tomato Pasta Dish
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- New Amsterdam Market's Second Annual Ice Cream Sunday
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- July 2011
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- Dekalb Market in Brooklyn
- Food. curated Season 2 Sneak Peek
- Jimmy's No. 43 Ice Cream Beer Social
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- No-Mayonnaise Carrot Salad
- Fairway opens on the Upper East Side!
- Northside Market Williamsburg, Brooklyn
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- Off to Washington, DC for the Fancy Food Show
- "Liguria: Flavors between Sea and Sky" at The International Culinary Center
- July 4th Last Minute Appetizer Recipe Round-up
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- Courgette & Orzo Bake or Baked Zucchini & Orzo
- How to Chop an Onion
- Fulton Stall Market
- Insalata di rucola con funghi e grana padano (Arugula Salad with Mushrooms and Grana Padano)
- The London Candy Co. Cake Launch
- Smorgasburg!
- Sweet Potato Cakes from Ottolenghi's "Plenty"
- Hester Street Fair Sunday Picnic and Egg Rolls & Egg Creams
- Claudia Roden's "The Food of Spain"
- Endive with Sweet Potatoes, Bacon, Chives, and Sour Cream
- Shortbread, Strawberries, and Cream for Tea
- May 2011
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- Granola-Yogurt Parfaits
- Madison Square Eats
- Eat, Write, Retreat 2011 Conference Recap
- We Have a Memorial Day Cookout Pack Giveaway Winner!!!
- Special Discount Offer from Calphalon
- New “Tanzen Dame” Label from Bloomer Creek Wines
- Product Giveaway - Memorial Day Cookout Pack
- Product Spotlight - Nuts+Nuts - Farm-direct Gourmet Cashews
- 9th Avenue International Food Festival
- Asparagus and Scrambled Eggs with Herb Butter
- Brooklyn Uncorked 2011 by Edible Magazine
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- Hester Street Fair Lower Feast Side Food Festival
- Colonie Restaurant in Brooklyn
- New Amsterdam Market Floralia Celebration
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- Welcome to the New Site!
- "Rolling in Dough or No" at The Brooklyn Brewery
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- How to Tell A Good Egg vs. A Bad Egg
- We Have a Royal Wedding Giveaway Winner!!!
- Product Giveaways - William & Kate Royal Wedding Edition
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- "Starving the South" at The Culinary Historians of New York
- Duck-off at Jimmy’s No. 43 to Benefit Food Systems Network NYC
- Tasting Brooklyn Event by Brooklyn Exposed
- Yotam Ottolenghi's "Plenty" at Williams-Sonoma
- Bakesale for Japan at the Brooklyn Flea
- Mussels in Spicy Thai Coconut Broth
- March 2011
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- Great American Bake Sale to benefit Food Bank for New York at Grand Central Terminal
- A-Brisket A-Brasket at Jimmy’s No. 43 for New Amsterdam Market
- Product Spotlight - Lush Candy
- The Food Cranks
- Edible Manhattan Celebrates the Meat Issue
- We Have a Hummingbird Bakery Cookbook Giveaway Winner!!!
- No St. Patrick's Day Recipes Here
- Eggs with Sauteed Mushrooms, Spinach, and Taleggio
- Seared Scallops with Parsley Salad and Bacon
- Product Giveaway - Hummingbird Bakery Cookbook
- London Food Finds
- We Have an Italian Cooking Gizmo Giveaway Winner!!!
- Soup Tour with Seriously Soupy and Explorecation
- Baked Stuffed Zucchini with Tomato Sauce (Zucchini Ripieni con Sugo di Pomodoro)
- Product Giveaway - Italian Cooking Gizmo
- Rome Visit - Campo dei Fiori
- February 2011
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- C is for Cookie, that’s good enough for me...
- Belgian Squares- Kiwi style
- Ode to Lutefisk
- Picking A Line
- Happy Valentine's Day!
- New Amsterdam Market Valentine’s Market & Apothecary
- Valentine's Day Blogger Round Robin
- Valentine’s Day Special Dinner – Roast Chicken, Potato Gratin, and Apple Tart
- We Have a Fine & Raw Chocolate Giveaway Winner!!!
- Eats+Apps at Social Media Week NYC
- We Have a Slickepott Giveaway Winner!!!
- Product Giveaway - Fine & Raw Chocolate
- Product Spotlight - Fine & Raw Chocolate
- Product Giveaway - Slickepott Fudge Sauce
- Product Spotlight - Slickepott Fudge Sauce
- We Have a Giveaway Winner!!! And some other Superbowl Game Day Recipes
- January 2011
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- Sour Cream Chicken Nachos
- Product Giveaway - Brooklyn Salsa Company
- Product Spotlight - Brooklyn Salsa Company
- Foodshed Market at Brooklyn Commons
- To Pre-ssert
- Chili con Queso and Guacamole for Game Day
- The Next BIG Small Brand 2011 Award
- Sole Filets with Lemon-Butter Sauce
- Park Here Exhibit and Food Stand Pop-up
- My Mom's Sausage and Cheese Lasagna
- 2011 Food Resolutions
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- 2010
- December 2010
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- Happy New Year / Buon Capodanno
- Co Co. Sala Chocolate Lounge & Boutique
- Roast Beef with Yorkshire Pudding and Horseradish Sauce
- More Holiday Gift Ideas!
- Gifted at Brooklyn Flea
- Turkey Curry Salad Sandwich
- Homemade Pita Chips / Crisps
- Spinach-Artichoke Dip
- Food-Themed Holiday Gift Ideas
- Food52 Piglet Party 2010
- November 2010
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- What to do with leftover Thanksgiving Turkey? Turkey Curry, of course!
- Happy Thanksgiving!
- Thanksgiving Dishes - A Roundup
- Brooklyn Oenology (BOE) Opens Their Tasting Room
- Spiced Pumpkin-Pecan Muffins with Maple Butter
- New Amsterdam Market Smørrebrød Festival
- Chocolate Show New York 2010
- Product Spotlight - Schoolhouse Kitchen
- Casa Italia Atletica Event during New York Marathon Weekend
- A Day in the Life of a Personal Chef - Trailing with Mark Tafoya of Remarkable Palate
- October 2010
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- Farro Risotto with Roasted Butternut Squash and Thyme-Roasted Mushrooms
- New Amsterdam Market Hudson Valley Harvest
- East Village Eats / Fourth Arts Block
- Salad with Balsamic Vinegar-Fig Reduction
- International Pickle Day 2010
- Grub Street Food Festival / New York Magazine
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- I ♥ Cheap Eats from New York Magazine
- Pasta alla Liguria and Homemade Pesto
- Vive La France! - Bastille Day Street Fair
- The end of strawberry season – Fragole con Panna al'Aceto Balsamico
- Name Change – From Banking to Blogging to The Experimental Gourmand
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